Year 3 Enjoys Petit Déjeuner and a Boules Tournament
On Wednesday 25 June 2025, Year 3 enjoyed a serene and charming petit déjeuner on the Junior School field.
The breakfast boasted a generous buffet of French waffles, croissants, pains au chocolat, seasonal fruits, and baguettes. The children also enjoyed a variety of refreshments, including orange juice, water, tea, and hot chocolate.
Our dedicated Junior School staff served the buffet while conversing exclusively in French with our students, and the children were encouraged to place their orders in the language too.
Afterwards, the pupils spread out on blankets that had been placed across the school field and enjoyed their breakfast.
Following the picnic, they took part in a French boules tournament under the morning sun, bringing a fun-filled and adventurous morning to a joyful close.
